Description
Taste: The Vegafina 1998 VF 56 delivers creamy cedar and toasted almond up front with notes of dark cocoa and a touch of black pepper, finishing with a subtle honeyed sweetness.
Strength: Medium
Shot: Smooth and balanced, the draw is open and even with flavors that evolve gradually into a mild spicy finish.
Layer: Ecuadorian Habano wrapper, medium brown and slightly oily with a smooth, fine-veined texture.
Combustion: Even and consistent, burns steadily with minimal touch ups.
Ash: Firm and compact light gray ash that holds in long, neat segments.
Aroma: Warm leathery and woody aromatics with hints of baking spice and faint floral undertones.
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