Description
Taste: The Montecristo Club offers cedar and dark chocolate up front with notes of espresso, toasted almond and a touch of black pepper and leather.
Strength: Medium to full-bodied
Shot: Smooth and balanced with an evolving profile that builds in spice and richness toward the second half.
Layer: Cuban style wrapper with a medium brown, slightly oily surface and fine texture reminiscent of classic Montecristo leaves.
Combustion: Steady and even burn that stays consistent when properly rested and cut.
Ash: Compact light gray ash that holds firm in inch long sections.
Aroma: Warm woody and leathery aromas with hints of cocoa, toasted nuts and subtle floral undertones.
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