San Cristobal de La Habana Harimau ER Malaysia (10)

Description

Taste: The San Cristobal de La Habana Harimau ER Malaysia (10) delivers dominant notes of cedar, leather and dark chocolate with underlying espresso, black pepper and a touch of natural sweetness.
Strength: Full-bodied
Shot: Smooth and robust with a balanced yet evolving profile that opens spicy and settles into richer cocoa and wood notes.
Layer: Hand finished Cuban wrapper with a medium dark Colorado to oscuro hue, fine veins and a slight oily sheen.
Combustion: Even and consistent burn with a steady draw when properly rested and cut.
Ash: Firm light gray ash, compact and well layered with good retention between taps.
Aroma: Warm leathery and woody aromatics complemented by cocoa and faint spice on the retrohale.